Is your seafood safe? New study reveals alarming levels of toxins in Pacific Ocean marine life

A research paper published in the journal Science of the Total Environment explores how increasing levels of residual toxins in aquatic animals in the Pacific Ocean pose serious risks to food safety, human health, and food security. The paper outlines various types of toxins, their origins, and their impact on marine life and human health, highlighting the urgency for effective interventions.

American Cancer Society, Color Health Expand Cancer Care Program for Employers and Unions

What You Should Know: – The American Cancer Society (ACS) and Color Health announced today a significant expansion of their existing program, creating a first-of-its-kind

March 18, 2024

Beckman Coulter Life Sciences Revolutionizes High-Throughput Genomic Sample Preparation with the New Biomek Echo One System

June 18, 2024

Inflammation may not be key to fighting liver fibrosis in MAFLD

Researchers at UCLA Health uncovered new information about the role inflammation plays in mitigating liver fibrosis, which is associated with metabolic-associated fatty liver disease (MAFLD),

July 27, 2024

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