During the COVID-19 pandemic, upstate New Yorkers turned to backyard and wild food production to gain more control over their food supply, according to a study by Cornell University. The research highlights how the pandemic-related disruptions in conventional food supply chains led to a significant uptick in gardening, poultry rearing, and foraging as a strategy to improve food security.
Neighborhoods with higher opportunity or lower vulnerability linked to lower risk of pediatric asthma
Residence in neighborhoods with higher opportunity or lower vulnerability in early life may be associated with a decreased risk of pediatric asthma, according to a
August 28, 2023