Research explores US consumers’ perceptions and preferences for healthy vegetable-based snacks and beverages, revealing variations in preferences and positive associations with personality traits and health consciousness. The findings offer valuable insights for promoting healthy snacking and informing marketing strategies.
World’s largest map of breast tissue provides an unprecedented understanding of mammary biology
A new study led by researchers at The University of Texas MD Anderson Cancer, University of California, Irvine and Baylor College of Medicine has created