Eating more ultra-processed foods may increase risk of upper aerodigestive tract cancers

Eating more ultra-processed foods (UPFs) may be associated with a higher risk of developing cancers of upper aerodigestive tract (including the mouth, throat and oesophagus), according to a new study led by researchers from the University of Bristol and the International Agency for Research on Cancer (IARC).

Commure’s latest acquisition sends follow-up texts to patients

General Catalyst-backed Commure is buying another General Catalyst-backed startup that sends follow-up texts to patients. Commure, which was valued at over … Sign up to

December 21, 2024

Alternative therapies are needed to combat the impending threat of AMR – Pharmaceutical Technology

Share this article AMR is now the third leading cause of death around the globe. Credit: TheBlueHydrangea via Shutterstock. The potentially disastrous consequences of antimicrobial

February 6, 2024

U.S. Reports First Measles Death in a Decade

LUBBOCK, Texas — A child who was not vaccinated has died from measles in West Texas, the first death in an outbreak that began late

February 27, 2025

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