When is food simply nourishing and enjoyable, and when does it provoke an allergic reaction? The answer appears to lie in the balance of microbes that live in our intestine – and a specific protein secreted by intestinal goblet cells that influences that balance.
Cassava shares plunge as controversial Alzheimer’s drug fails Phase 3 trial
Is this the end for Cassava Sciences? After a problematic development path riddled with allegations of misleading investors, the biotech’s Alzheimer’s drug flopped on all