Prof. John Speakman from the Shenzhen Institute of Advanced Technology (SIAT) of the Chinese Academy of Sciences, alongside Prof. Kevin Hall from the National Institutes of Health (U.S.), Prof. Thorkild Sorensen from the University of Copenhagen and Prof. David Allison from Indiana University (U.S.), has published a perspective article on potential mechanisms of obesity pathogenesis.
Health authorities warn about bird flu risks in raw milk and undercooked foods
With bird flu virus detected in cow’s milk, U.S. health authorities have warned the public against potential sources of exposure, including drinking raw or unpasteurized