A comprehensive review in the International Journal of Molecular Sciences highlights the potential of extra-virgin olive oil and its phenolic compounds in preventing and treating Alzheimer’s disease through various mechanisms, including reducing amyloid-beta accumulation and neuroinflammation.
With boost from RFK Jr. and Tucker Carlson, two chronic disease entrepreneurs vault into Trump’s orbit
WASHINGTON — One would not expect such an exuberant affair — laughter, groans of recognition, and standing ovations — for a discussion about chronic disease.