A study on Gen Z university students in Greece, India, and the UK reveals that attitudes, knowledge of healthy eating, meal preparation involvement, and perceived barriers significantly influence their willingness to adopt plant-based diets, highlighting opportunities and challenges in promoting sustainable food choices.
An ASCO preview & another Duchenne trial failure
Which presentations are worth catching at ASCO this weekend? What is exon-skipping? And how do you pronounce bronchiectasis? This week on “The Readout LOUD,” we