Black people who eat more foods with whole grains, including some breads and cereals, quinoa, and popcorn, may have a slower rate of memory decline compared to Black people who eat fewer whole grain foods, according to a study published in the November 22, 2023, online issue of Neurology®, the medical journal of the American Academy of Neurology.
AARP, in amicus brief, argues that CMS negotiating drug prices is in the public interest
The AARP on Friday filed an amicus brief asking a judge to uphold the Inflation Reduction Act, arguing that stopping the drug price negotiation program
August 19, 2023